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Food and Beverage
  • Bar
    		•
  • Restaurant
    		•
  • Meeting & Banquet Facilities
  • Kiosk
    		•
  • Menu (Banquet)
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    For more information regarding our Food & Beverage Department,
    Please contact Khun Pipoo (James) Burapolpiman our Executive Assistant Manager i/c Clubhouse Operations
    at Tel. 66 2651 5300-3 Ext. 107, or e-mail at pipoo@thaicountryclub.com
    Click here to go to Peninsula Hotel